Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, guava chutney. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Guava chutney, also known as amrood ki chutney is very tasty and easy recipe which goes very well with stuffed potato paratha. Guava Chutney Recipe, Learn how to make Guava Chutney (absolutely delicious This Guava Chutney recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. How to make guava chutney: Peel the guavas, cut each into four pieces and remove the seeds. The Guava chutney recipe that I am about to share with you is even more simpler.
Guava Chutney is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Guava Chutney is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have guava chutney using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Guava Chutney:
- Get 1 Guava(medium size)
- Make ready 3-4 Garlic pods
- Prepare 2 tbsp Green Coriander
- Get 1 Green Chilli
- Get 1/2 inch Ginger
- Make ready to taste Salt
Guava chutney or Amrood Chutney is a conventional Indian recipe, which is cooked in different ways across different cities in the country. With many variations existing as a part of regional cuisine. Cut and remove the seeds of guava and put it into a grinder along with green chillies, garlic, tomato, mint, coriander, salt and dried mango powder. Ripe guava chutney recipe is one of the hot favorite South Indian chutney recipe in India.
Instructions to make Guava Chutney:
- Roast the guava, and garlic.
- Now peel all, and take in a jar all ingredients and blend them.
- Our chutney is ready.
Cut and remove the seeds of guava and put it into a grinder along with green chillies, garlic, tomato, mint, coriander, salt and dried mango powder. Ripe guava chutney recipe is one of the hot favorite South Indian chutney recipe in India. Ripe guava chutney is sweet, spicy and has a pleasant smooth and velvety green texture. Guava chutney, also known as amrood ki chutney is very tasty and easy recipe which goes very well with stuffed potato paratha. Amrood Ki Chutney is a traditional dish from the Indian cuisine.
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