Oats paratha
Oats paratha

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, oats paratha. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Oats paratha is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Oats paratha is something that I’ve loved my whole life.

Oats Recipes for Breakfast, Lunch & Dinner Oatmeal Flatbread To Lose Weight Fast #oatsparatha #oatsrecipeforweightloss #oatsrecipe #oatsforweightloss #oatmealrecipeweightloss #oats. Recipe of oats paratha Today I am going to share Recipe of oats paratha with you all. Recipe of oats paratha is really very tasty recipe for breakfast.

To begin with this recipe, we have to first prepare a few components. You can cook oats paratha using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Oats paratha:
  1. Get 1 cup plain oats
  2. Get 1 small carrot grated
  3. Take 1 small capsicum grated
  4. Prepare 1 medium onion finely chopped
  5. Get 2 green chillies chopped
  6. Get 1/2 tsp salt
  7. Prepare 1/2 tsp Cumin powder
  8. Get 1/4 tsp garam masala powder
  9. Get 1/2 chilli flakes
  10. Get 3 tbsp oil
  11. Prepare 2-3 tbsp milk

Oats Masala Paratha Recipe, How To Make Oats Masala Paratha Recipe. Paratha, a stuffed Indian Bread which is so delicious and generally served as main dishes in most of the Indian Restaurants. Oats paratha/chapathi is a staple at home. I make them pretty much every single day of the week.

Steps to make Oats paratha:
  1. First take oats in a grinder jar and grind coarsely.
  2. Now put the grind oats in a mixing bowl add all the vegetables and spices mix well together.add milk and mix to make a semi soft dough.cover and keep aside for ten minutes.
  3. Now take the oats dough,make medium size balls.take one ball.dust little wheat flour on rolling board then roll it.to give a perfect shape cut it with any sharp edge's bowl.heat a tawa and cook the oats paratha on both side by adding very little oil.(be careful when flip it otherwise it will be broken.)serve hot with curd.

Oats paratha/chapathi is a staple at home. I make them pretty much every single day of the week. The recipe i am sharing today is the popular Spinach/Palak paratha with the addition of oats. Discover how to make Oats Paratha using our easy to make Oats Paratha recipes. Oats Palak paratha is made with fiber rich oats, vitamin rich spinach and wholewheat flour.

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