Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, aloo paratha. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Aloo paratha in hindi, Restaurant Style Aloo Stuffed Masala Paratha, Aloo Parantha, aloo paratha dhaba style, aloo paratha kaise banaye. Aloo paratha With step by step photos. Popular Indian breakfast of unleavened whole wheat flat bread stuffed with a spiced potato stuffing. Aloo paratha is One of the most popular paratha recipe from.
Aloo Paratha is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Aloo Paratha is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have aloo paratha using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Aloo Paratha:
- Make ready 4-5 boiled potatoes
- Get 1 cup wheat flour
- Take 2 chopped green chilli
- Get as needed curry leaves
- Make ready 1 tsp turmeric powder
- Get 1 tsp amchur powder
- Prepare 1 tsp red chilli powder
- Prepare 1 tsp ginger garlic paste
- Make ready as needed chopped coriander
- Get Salt as per taste
- Take 4-5 tbsp oil
- Make ready 1/2 cup water for kneding dough
- Get 1 tsp cumin seed
In fact, in Urdu, "Aloo" means potato. Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix. Parathas are made plain or variety of different fillings, but potato filling is most popular. This delicious Aloo Paratha is very.
Instructions to make Aloo Paratha:
- First boil potatoes and mashed it.
- Take one pan put 2 tbsp oil. When oil heat put some cumin seed, green chilli, turmic powder, red chilli powder, ginger garlic paste, amchur powder and salt saute it for 1 minute then mix mashed potatoes properly and saute it some time then off the gas flame. sprinkles some chopped coriander leaves.
- Knead the flour to get soft dough. Take small portion of dough and fill the stuffing of potatoes and roll it.
- Take one tawa on the gas and put paratha on it cook the paratha to golden brown both the side adding oil /ghee.
- Finally serve hot aloo paratha with curd, butter, pickle or ketchup.
Parathas are made plain or variety of different fillings, but potato filling is most popular. This delicious Aloo Paratha is very. Aloo Paratha is North India's favourite breakfast. This filling and tasty dish is best served with chutney, curry, curd or raita and loads of butter, which makes Punjabi aloo Paratha a divine indulgence! simple and known paratha recipe for lunch and dinner. paratha recipes are very common in many finally, i request you to check my other paratha recipes collection with this post of aloo paratha recipe. Enjoy delicious aloo ka paratha in Urdu.آلو کا پراٹھا.
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