Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, cinnamon sugar shortbread cookies. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Cinnamon Sugar Shortbread Cookies is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Cinnamon Sugar Shortbread Cookies is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cinnamon sugar shortbread cookies using 12 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Cinnamon Sugar Shortbread Cookies:
- Prepare 4 ounes (1 stick) unsalted butter) at room temperature
- Take 1/4 cup granulated sugar
- Get 1 teaspoon vanila extra ct
- Make ready 1/4 teaspoon salt
- Make ready 1 cup all purpose flour
- Get 1/4 teaspoon ground cinnamon'
- Make ready For Cinnamon Sugar coating
- Take 1 large egg beaten with 1 tablespoon water(egg wash)
- Prepare 1/2 cup granulated sugar
- Prepare 1 tablespoon ground cinnamon
- Take 1 tablespoon ground cinnamon
- Get 10-14 chewy red hot candies as needed
Instructions to make Cinnamon Sugar Shortbread Cookies:
- Preheat the oven to 350 line a cookie sheet with parchment parr
- In a bowl beat butter and sugar until well bleded
- Add flour salt and cinnamon and beat until if comes together
- Formonto ball
- Take portions of dough and roll into 1 inch balls
- Make cinnamon sugar
- Combine sugar and cinnamon in a shallow bowl
- Dip each dough ball in egg wash
- Roll I'm cinnamon sugar
- Place on prepared pan. Flatten tops with the palm of your hand and center a chewy red hot in each cookie. Bake 11 to 14 minutes until golden and set. Cool 2 minutes then transfer to racks to cool compleatly
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