Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, guava curry. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Guava Curry is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Guava Curry is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have guava curry using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Guava Curry:
- Get 12 Small size Guava Fruit
- Get 2 Tbs Oil
- Take 1 Tsp Mustard Seed
- Get to taste Salt
- Get 1-2 Cup water
- Take 2 Tsp Chili Powder
- Prepare 1 Tsp Turmeric Powder
- Make ready 2 Tsp Coriander Cumin Seed Powder
- Prepare 1/4 Cup Jaggery Powder
Steps to make Guava Curry:
- Cut Guava in cubes and remove seeds.
- Heat the pan on medium flame, add oil and mustard seed. Let them crackle.
- Now, add cubed Guava pieces to the pan. - Add all the spices and Jaggery Powder to it
- Mix everything well and add water to it.
- Close the lid and cook them for 10-15 min. or until Guava cubes become soft and tender.
- Mix everything well again, adjust consistency by adding little bit of water at a time.
- Cook again for 5 minutes. and Curry is ready to serve with Roti or Rice.
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