Spring onion paneer paratha
Spring onion paneer paratha

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, spring onion paneer paratha. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Spring onion paneer paratha is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Spring onion paneer paratha is something that I have loved my entire life.

This paneer paratha is packed with the freshness of spring onion. Stuffed, flavored, layered, may it come in any shape or size, we just love to devour these paneer parathas for a hearty Indian breakfast. finally, serve spring onion paratha with raita and pickle. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our latest video recipes. Spring onion paratha recipe with step by step photos - simple, tasty and healthy breakfast recipe of parathas made with spring onions or hara pyaaz.

To begin with this particular recipe, we must first prepare a few components. You can have spring onion paneer paratha using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Spring onion paneer paratha:
  1. Prepare 2 Cups wheat flour
  2. Get As required Water for kneading dough
  3. Prepare 1 cup crumbled paneer
  4. Make ready 1/2 cup chopped spring onions
  5. Make ready to taste Salt
  6. Prepare 1/2 tbsp red chilli powder
  7. Prepare 2 tbsp ghee

With full video and step by step pictures. I have seen this spring onion paratha in Fairprice, a frozen paratha brand sells this one. Spring onion paratha recipe an easy and simple paratha made with spring onion as main ingredient. I am really not a big fan of spring onions but can't believe I loved this spring onion paratha so much.

Steps to make Spring onion paneer paratha:
  1. For preparing: stuffing mix paneer, spring onions, salt, and red chili powder.
  2. Knead the dough and divide it into four equal-sized balls. Roll it and fill with stuffing proportionately. Again roll it to a thick paratha.
  3. Heat tawa and cook paratha by applying ghee to both sides. Serve with curd or any curry.

Spring onion paratha recipe an easy and simple paratha made with spring onion as main ingredient. I am really not a big fan of spring onions but can't believe I loved this spring onion paratha so much. Yes the parathas comes out so soft and flavourful that even kids will like it. Recipe for whole wheat spring onion paratha that is so crispy and flavorful. Onion paratha prepared with this recipe is delicious but not same as the stuffed one.

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