Alu ka paratha
Alu ka paratha

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, alu ka paratha. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

ढाबा वाली आलू पराठा की विधि - aloo ka paratha punjabi dhaba recipe cookingshooking. आलू पराठा बनाने का पारंपरिक तरीका- Aloo ka Paratha recipe- Aloo Paratha - Paratha recipe in Marwadi. paratha recipes are very common in many indian households and so it is in my house too. we generally prefer to have roti or chapati with gravy based curries for our nightly dinners. Contact Allu ka paratha on Messenger. Aloo ka paratha is loved by children. My son loves it so much that he wants it once a week when he Find (Aloo Ka Paratha Recipe (Step by Step)) and how to utilize other natural ingredients to cure.

Alu ka paratha is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Alu ka paratha is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook alu ka paratha using 15 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Alu ka paratha:
  1. Get Aik Pao alu boiled
  2. Get Aik Small sized piyaz bareek kata hua
  3. Prepare 2 se 3 Green chilli Bareek katti hui
  4. Take 4-5 tblspn hara dhania Bareek kata hua
  5. Make ready 1 tsp zeera
  6. Take 2-3 tblspn hara pyaz chopped
  7. Make ready 1 tspn namak or according to taste
  8. Get 1/2 tspn kuti Lal mirch
  9. Prepare 1/4 tspn Lal mirch pisi hui
  10. Get 2 pinches haldi
  11. Get 1/2 tspn anar dana kutta hua
  12. Get 1 tspn dhania powder
  13. Make ready 1/4 tspn pisa garam masala
  14. Get 1 tspn Oil
  15. Make ready Ghr ka goondha hua ata

Don't waste it here we are giving you a recipe to make Paratha with combination of lentil and potato. Comments posted by users for Alu Aur Daal Ka Paratha recipe About Aloo Ka Paratha Aloo Paratha Recipe: The undisputed king of breakfast, lunch or brunch across the length and breadth of India, Aloo ka Paratha is a delicious shallow fried Indian bread. #alu_ka_paratha Aloo Paratha is North India's favourite breakfast.

Steps to make Alu ka paratha:
  1. In a pan add oil pyaz Bareek kata hua thora sotay krain then add zeera Green chilli hara pyaz aur baki ke Taman masalay add krain mix krain aur mashed potatoes add kar ke achay se mix krain aur Thora alu ka kacha pan door ho jae tu utar lain is amezy ko thanda kar lain
  2. Now take ata dough and make two small pairay of it hath se roti phaila lain aur Aik roti par ghee add krain aur Aik par alu ka ameza aur ghee wali roti se is ko cvr kar ke roti bana lain
  3. Phir tawa garam krain aur paratha bana lain yummy alu ka paratha is ready

Aloo Paratha Recipe: The undisputed king of breakfast, lunch or brunch across the length and breadth of India, Aloo ka Paratha is a delicious shallow fried Indian bread. #alu_ka_paratha Aloo Paratha is North India's favourite breakfast. This filling and tasty dish is best served with chutney, curry, curd or raita and loads of butter, which makes Punjabi aloo Paratha a divine indulgence! How to make Aloo Paratha (Aloo Ka Paratha) : For the cover make dough out of whole-wheat flour (atta), as you would do for any parantha/roti. Find out what people want to know about you.

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