Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, guava cookies. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Guava Cookies is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Guava Cookies is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook guava cookies using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Guava Cookies:
- Prepare 1/2 tsp Vanilla Extract, optional
- Get 1 8oz. pkg. of Cream Cheese, softened
- Take 1 stick of butter, softened
- Make ready 2 cup of All purpose flour
- Prepare 1 Guava Paste
Steps to make Guava Cookies:
- Cream softened cream cheese and butter together. Add flour in increments and mix with hands. Refrigerator for several hours or best overnight.
- Preheat oven to 375°F and lightly spray cookie sheet with butter. On a lightly floured surface roll dough thin - approx. 1/8" thick. Cut into 2 inch squares. Place a slice of guava paste on each square.
- Fold dough over guava paste. Bake at 375°F for 20 minutes.
- If desired, sprinkle with powdered sugar and enjoy.
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