Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, guava cream cheese cocktail fritters/ pastelillitos de guayaba y queso. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Guava Cream Cheese Cocktail Fritters/ Pastelillitos de guayaba y queso is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Guava Cream Cheese Cocktail Fritters/ Pastelillitos de guayaba y queso is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook guava cream cheese cocktail fritters/ pastelillitos de guayaba y queso using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Guava Cream Cheese Cocktail Fritters/ Pastelillitos de guayaba y queso:
- Get 1 packages small cocktail shells
- Take 1/2 cup Guava jelly
- Prepare 1/2 packages cream cheese
- Take oil (for frying)
Steps to make Guava Cream Cheese Cocktail Fritters/ Pastelillitos de guayaba y queso:
- Take the cocktail shell and add a tablespoon of cream cheese and top it with a teaspoon of the guava jelly.
- Close the shell and seal it by pressing a fork around the edges.
- Heat plenty of oil and deep fry them until golden brown. Enjoy! CAUTION Filling is going to be HOT!
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