Beef Patties
Beef Patties

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, beef patties. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Beef Patties is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Beef Patties is something which I have loved my whole life. They are nice and they look fantastic.

There's a Tasty New Guest Coming to Grills and Gatherings Everywhere. Buy Groceries at Amazon & Save. In a large skillet, heat the oil over high heat until it is very hot, and add the beef mixture. Add the curry powder, salt, and black pepper, stirring occasionally over high heat, allowing a crust to form on the bottom of the pan.

To begin with this particular recipe, we have to first prepare a few components. You can cook beef patties using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Beef Patties:
  1. Take Patty
  2. Make ready 2 pound ground chuck
  3. Get To taste kosher salt
  4. Make ready To taste ground black pepper
  5. Get 1 teaspoon granulated garlic powder
  6. Prepare Topping
  7. Get 1/2 large onion coarsely diced
  8. Make ready 1/2 cup shredded mozzarella
  9. Prepare 4 tablespoons grated Parmesan cheese
  10. Make ready Additionally
  11. Get 1/2 cup water for steam melting cheeses

Spray a non-stick skillet, and brown patties on both sides. Place the ground beef in a large bowl and sprinkle the butter on top. Using your hands, quickly and gently fold the butter into the beef. In a large skillet, heat oil over medium-high heat.

Instructions to make Beef Patties:
  1. Heat a pan. Form the ground chuck into 4 patties. Sear them in a pan. Season the top of each patty.
  2. After it has seared for 12 minutes covered, turn them over and season with salt, pepper, and garlic. Top with the onion. Cover for 12 minutes.
  3. Add the cheeses. Cover and cook adding water for 8 minutes.
  4. Serve I hope you enjoy!!!

Using your hands, quickly and gently fold the butter into the beef. In a large skillet, heat oil over medium-high heat. Brown patties on both sides; drain. Remove patties to a serving platter; keep warm. Hamburger (ground beef or ground round) formed into a patty and cooked.

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