Guacamole grilled cheese
Guacamole grilled cheese

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, guacamole grilled cheese. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

This grilled cheese has creamy guacamole in the center that bursts out as you bite into it. Note: I like to add tomato to my basic guacamole recipe for this application. Grilled cheese and tomato is just. How to make a Guacamole grilled cheese sandwich!!

Guacamole grilled cheese is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Guacamole grilled cheese is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have guacamole grilled cheese using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Guacamole grilled cheese:
  1. Take 1 envelope Guacamole mix
  2. Take 2 each avocados
  3. Make ready 2 tsp lemon juice
  4. Make ready 8 slice bread
  5. Prepare 8 slice velvetta cheese or your favorite cheese
  6. Prepare 1 butter or margarine

To make the guacamole : Cut avocados in half. Scoop out avacado from the peel, put in a large bowl. Sprinkle the tomato on top of the guacamole. Follow with the Colby and Monterey Jack cheeses.

Steps to make Guacamole grilled cheese:
  1. Cut avocado in half and scoop out of shell. Put in bowl and smash until smooth
  2. Put guacamole mix in with avocados and mix well. Add lemon juice and Refrigerate according to package directions
  3. Butter two slices of bread. Spread guacamole on other sides and place slice of cheese in between
  4. Cook on medium heat in frying pan until bread is golden brown and cheese is melted

Sprinkle the tomato on top of the guacamole. Follow with the Colby and Monterey Jack cheeses. Perfect Grilled Cheese Tips: Spread the outside with mayo instead of butter. Close the sandwich (repeat above instructions for second sandwich). In my arsenal of food favorites, guacamole and cheese are shining beacons of foodie delight.

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