Kuttu Paneer Paratha
Kuttu Paneer Paratha

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, kuttu paneer paratha. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

As always, I am on the lookout for healthy, lowfat, high protein meals and paneer made in a tablespoon of oil fit the bill perfectly. My daughter also fasts. paratha's can be easily consumed as itself or perhaps with a big slice of butter or curd. but certainly it would taste great with any curries recipe too. additionally, these paratahas can be prepared in any. Paneer paratha recipe with step by step photos. Kuttu ka Paratha Recipe, Learn how to make Kuttu ka Paratha (absolutely delicious This Kuttu ka Paratha recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.

Kuttu Paneer Paratha is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Kuttu Paneer Paratha is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have kuttu paneer paratha using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Kuttu Paneer Paratha:
  1. Take For PANEER STUFFING:
  2. Get 2 cups crumbled paneer
  3. Take 2 tbsp coriander leaves finely chopped
  4. Take 1 tbsp jeera power
  5. Make ready as per taste Salt
  6. Make ready 1 ,green chillies chopped
  7. Make ready For KUTTU CHAPATI DOUGH:
  8. Take 1 cup whole kuttu atta
  9. Make ready 1 tbsp jeera
  10. Get pinch Salt
  11. Take 2 tbsp chopped coriander
  12. Take 1 tsp ghee
  13. Get as required Water
  14. Take 1/2 tbsp kuttu flour for dusting

Paneer paratha recipe, a tasty Punjabi style, North Indian Indian flatbread. Learn quick & easy recipe of paneer paratha Recipe of paneer paratha that is simple, quick to prepare, healthy and delicious. How to make Kuttu Cheela, Kuttu recipes. kuttu atta (buckwheat flour) is glutenfree so it's works great for people looking for gluten free recipes or food or allergic to gluten, It is a good source of. Paratha recipes are more popular in North India.

Steps to make Kuttu Paneer Paratha:
  1. In a small mixing bowl take crumbled paneer. Furthermore, add jeera powder, chopped coriander, chillies chopped green chillies, and salt. Give a good mix and keep aside.
  2. In a large mixing bowl, take kuttu flour, jeera, chopped coriander, add salt. Add water and knead the dough for 5 minutes. - furthermore, grease the dough with a tsp of oil and rest 10 minutes.
  3. A pinch a medium-sized ball dough, roll in circle, place the prepared stuffing in the center. Take the edge and start pleating bringing to center. - and press the pleats from the center. - Furthermore, sprinkle some flour and roll to of a chapati size.
  4. On a hot tava place the rolled paratha and cook both sides. - also add ghee and press slightly. - finally, serve hot KUTTU PANEER PARATA with RAITA

How to make Kuttu Cheela, Kuttu recipes. kuttu atta (buckwheat flour) is glutenfree so it's works great for people looking for gluten free recipes or food or allergic to gluten, It is a good source of. Paratha recipes are more popular in North India. The real paratha are fried in good amount of ghee or oil. Paneer paratha - Another popular one from North India with spicy paneer filling. paneer paratha is a popular Indian paratha made with a stuffing of paneer, coriander and green chillies. This punjabi paneer paratha is a popular Punjabi breakfast.

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