Paratha
Paratha

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, paratha. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Paratha is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Paratha is something that I’ve loved my entire life. They’re fine and they look fantastic.

A paratha is a flatbread that originated in the Indian Subcontinent. Everyones favourite here.people call it with different names in different regions. Paratha recipe - A detailed beginner's guide to make perfect, flaky & soft parathas at home. Parathas are the most popular unleavened flatbreads from Indian cuisine.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook paratha using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Paratha:
  1. Get 2 cups wheat flour
  2. Get 2 tbsp oil
  3. Get Half tsp salt
  4. Prepare 1 n half water or to required

Paratha, parauntha, palata, porota, forota, farata, parontay, prontha. A wide variety of paratha machine options are available to you Paratha variants when suffed with vegetables / spieces. See more ideas about paratha, food, indian food recipes. The dough for parathas is much like the dough for chapatis.

Steps to make Paratha:
  1. Pour the flour in bowl n add salt n oil..mix it n add water gradually n make soft dough n knead it with wet hand. Then cover it for 10 mint…
  2. Take a small ball n spread it as u can..then spread oil with hand all the sides n sprinkle flour on it n roll it like squre shape n then flatten with the help of rolling pin. Now put your paratha on rolling pan….. cook with oil r butter n press with cloth n squre paratha Is ready..
  3. Now take medium ball n do it like what I said earlier but its shape will be different. Now we r making lachhaa paratha n its look a like like this. Same procedure make with oil n press with cloth.. here we go…
  4. Now u can eat ur parathas with yogurt, mix pickle n tea… Crispy paraha is ready n waiting for ur self..👍👍🙋‍♀️🙋‍♀️

See more ideas about paratha, food, indian food recipes. The dough for parathas is much like the dough for chapatis. Get contact details & address of companies manufacturing and supplying Paratha Making Machine, Paratha Machine across India. ANKO is Taiwan high quality Paratha machine manufacturer and Paratha production turnkey provider. Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato.

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