Shrimp, Sweet Potato, Chorizo Hash
Shrimp, Sweet Potato, Chorizo Hash

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, shrimp, sweet potato, chorizo hash. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Shrimp, Sweet Potato, Chorizo Hash is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Shrimp, Sweet Potato, Chorizo Hash is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook shrimp, sweet potato, chorizo hash using 14 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Shrimp, Sweet Potato, Chorizo Hash:
  1. Prepare 1 pound shrimp
  2. Make ready 2 pounds sweet potatoes diced
  3. Get 8 ounces Chorizo sausage
  4. Take 1 teaspoon salt
  5. Make ready 4 large eggs
  6. Make ready 1/2 large red bell pepper diced
  7. Get 1 small red onion diced
  8. Get 1/2 teaspoon ground black pepper
  9. Get 1 tablespoon extra Virgin olive oil
  10. Take to taste salt for eggs
  11. Prepare to taste ground black pepper for eggs
  12. Get 1/2 cup evaporated milk
  13. Get 2 cup grated extra sharp cheddar cheese
  14. Prepare 2 tablespoons flour
Steps to make Shrimp, Sweet Potato, Chorizo Hash:
  1. Preheat the oven 400 degrees Fahrenheit
  2. Cook the sausage in a pan. When done remove.
  3. Add 1 tablespoon extra Virgin olive oil to pan add the onion, potatoes, and peppers.
  4. Cook till onions are soft.
  5. Add the shrimp and stir. Keep on heat for 5 minutes. Add flour and cook 3 minutes then stir in milk.
  6. Smooth it out
  7. Add cheese
  8. Carefully add the eggs, salt and pepper to taste, on top and put into oven till egg whites are done. I broke a yoke so I added an egg.
  9. I baked in oven for about 15 minutes
  10. Serve, I hope you enjoy!

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