Spaghetti alle Vongole
Spaghetti alle Vongole

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, spaghetti alle vongole. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Traditional recipe for Spaghetti alle vongole. This traditional Neapolitan dish is quick and easy to Quick and easy to prepare, yet packing some serious flavor, spaghetti alle vongole is a traditional. Per la ricetta degli spaghetti alle vongole è consigliabile utilizzare delle ottime vongole veraci, per assaporare così il buonissimo gusto e la freschezza del prodotto! Se volete dare un po' di colore.

Spaghetti alle Vongole is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Spaghetti alle Vongole is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have spaghetti alle vongole using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spaghetti alle Vongole:
  1. Take 7 oz spaghetti
  2. Take 3 tbsp olive oil
  3. Make ready 1 clove garlic, sliced
  4. Take 6 anchovy filets
  5. Take 1/4 tsp dried red pepper flakes
  6. Take 1/4 cup white wine
  7. Make ready 1 1/2 lbs cockles or littleneck clams
  8. Make ready 10 oz can chopped clams
  9. Prepare 2 tbsp fresh parsley, chopped

Rinse the clams in several changes of cold water. Spaghetti alle Vongole (spaghetti with clams), is a sublimely simple pasta made with clams, garlic, olive oil, peppers and a bit of parsley. Italian Spaghetti Clam Recipes Shellfish Recipes Main Dish. By The Bon Appétit Test Kitchen.

Steps to make Spaghetti alle Vongole:
  1. Cook spaghetti in minimally salted water to 1-2 minutes prior to the box instructions. Drain and set aside.
  2. Heat olive oil in a large pan. Add garlic and anchovy filets on low heat, and cook until the filets are mostly disintegrated
  3. Turn heat up to high, then add red pepper flakes, wine, canned and fresh clams. Cover pot and cook for 5-6 minutes.
  4. Discard any unopened clams. Add strained spaghetti and cook for 1-2 minutes, letting it soak up clam juice
  5. Garnish with fresh parsley and serve immediately.

Italian Spaghetti Clam Recipes Shellfish Recipes Main Dish. By The Bon Appétit Test Kitchen. The best homemade Spaghetti alle Vongole or spaghetti with clams. This authentic easy pasta recipe tastes What is spaghetti alle vongole? If you have been to Italy or dine out at authentic Italian. Спагетти алла Путанеска (Spaghetti alla Puttanesca). Спагетти с анчоусами и помидорами (Spaghetti con acciughe e pomodoro). Спагетти с вонголе (Spaghetti alle vongole).

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