Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, kanya's clams in sriracha double hot sauce :). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Kanya's Clams in Sriracha double hot sauce :) is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Kanya's Clams in Sriracha double hot sauce :) is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have kanya's clams in sriracha double hot sauce :) using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Kanya's Clams in Sriracha double hot sauce :):
- Make ready 500 grams clams,clean
- Prepare 4 clove garlic
- Make ready 1 as need ginger
- Get 6 hot red and green chili
- Make ready 1 bunch parsley
- Make ready 2 tbsp each tomato,chilli sauce
- Prepare 3 sriracha strong sauce
- Prepare 1 tbsp olive oil to fry
- Make ready 1 salt and pepper to taste
- Make ready 1 lime
Steps to make Kanya's Clams in Sriracha double hot sauce :):
- Finely chop ginger mix with garlic ..and chop parsley.set aside
- Clean clams ,drain well
- On wok or fry pan heat oil on medium ,add chopped garlic ,ginger,chili until good fragrance ,lightly brown
- Add in clams ,stir cook for one min
- Add chili sauce,tomato sauce,sriracha sauce ,cook clams in sauce for 2 mins ,squeeze lime juice,salt and pepper to taste as need,add parsley ..heat off
- Serve hot with rice or pasta ..nomm nommm :)
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