Clam chowder
Clam chowder

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, clam chowder. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Clam chowder is any of several chowder soups in American cuisine containing clams and broth or milk. In addition to clams, common ingredients include diced potatoes, salt pork, onions, and celery. Other vegetables are not typically used. Thick New England clam chowder using razor clams.

Clam chowder is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Clam chowder is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook clam chowder using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Clam chowder:
  1. Get 1 lb razor clams
  2. Take 2 large stalks celery
  3. Get 8 cup of cauliflower chopped
  4. Prepare 1 cup petite baby carrots
  5. Take 28 oz coconut milk
  6. Make ready 1/2 tsp salt
  7. Take 1 stick butter
  8. Make ready 1/4 tsp ground black pepper
  9. Take 2 tbsp thyme oil, see attached recipe
  10. Get 1/4 lb bacon
  11. Make ready 2 tbsp chopped parsley
  12. Take 1/4 cup grated parmesan cheese
  13. Prepare 1 large onions

Soup season has come and gone, but a bowl of clam chowder can. For a bowl of creamy comfort, try Dave Lieberman's New England Clam Chowder recipe from Food Network, perfect with homemade baguette croutons. Traditionally, chowder is made with salt pork, onions, potatoes, milk or cream, butter, and fish like cod or haddock, or clams. Many of the older recipes add some wine.

Instructions to make Clam chowder:
  1. Clean and steam the clams remove from shells.
  2. Chop the onions, cauliflower, carrots, celery, and bacon sauté them in thyme oil and half of butter. Till bacon is done. Drain excessive oil. - - https://cookpad.com/us/recipes/351090-thyme-in-a-bottle
  3. Add coconut milk to the onion mixture. Add the rest of ingredients
  4. Simmer and stir occasionally. Let thicken. Serve hope you enjoy!

Traditionally, chowder is made with salt pork, onions, potatoes, milk or cream, butter, and fish like cod or haddock, or clams. Many of the older recipes add some wine. This DELICIOUS Clam Chowder with potatoes and vegetables is one of my favorite easy soup recipes to make during the cooler months. The clam chowder broth is thick and creamy like a Boston or New. Homemade clam chowder is easy and such a treat.

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