Easy Cajun Pasta
Easy Cajun Pasta

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, easy cajun pasta. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Reviews for: Photos of Cajun Chicken Pasta. This Easy Cajun Jambalaya Pasta is made with a pre-made cajun spice but I used my own homemade version which I've detailed below. Want something with a bit of a kick? Cajun Chicken Alfredo Pasta is an easy pasta dish with seasoned cajun chicken and parmesan cheese served with your favorite type of pasta.

Easy Cajun Pasta is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Easy Cajun Pasta is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have easy cajun pasta using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Easy Cajun Pasta:
  1. Get 1 packages Beef smoked sausage
  2. Take 1 packages Extra broad eggs noodles
  3. Take 1 can Rotel diced tomatoes - original
  4. Prepare 8 oz Sour cream
  5. Take 1 pinch Cajun/Creole seasoning

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Instructions to make Easy Cajun Pasta:
  1. Slice sausage and brown in a skillet.
  2. In a stew pot, boil water with pinch of salt. Once boiling add egg noodles and cook just shy of al dente and drain.
  3. Lower flame from stew pot to med/low. Add the sausage and Rotel tomatoes.
  4. Return noodles to the stew pot and add sour cream and cajun seasoning. Cook another 3-5 minutes until warmed thru.
  5. Serve and add more seasoning to taste.

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