Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, classic buffalo wing sauce. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
I make this sauce then marinate my chicken in the buffalo chicken wing sauce usually choosing chicken breasts. after its been sitting for a few hours I cook the chicken in the sauce over medium head. This adaptation of the original Anchor Bar buffalo wing sauce is simple and delicious. Make it for your next football party. This recipe is close to the original; if you add a dash of celery seed and a teaspoon or two of Tabasco sauce and substitute margarine for butter, you'll have the real deal.
Classic Buffalo Wing Sauce is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Classic Buffalo Wing Sauce is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have classic buffalo wing sauce using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Classic Buffalo Wing Sauce:
- Make ready 1 (8 oz) stick of butter
- Make ready 1/2 Cup Louisiana Hot Sauce (or Frank’s if you prefer)
- Make ready 2 tbs Apple cider vinegar
- Make ready 1 tsp Worcestershire sauce
- Prepare 1 tsp paprika (I use Hungarian)
- Prepare 1/2 tsp garlic powder
- Get 1/2 tsp pepper powder (any heat level you desire…I use ghost)
- Make ready Salt to taste (approx 1/2 tsp)
These classic hot wing sauce taste great and is really easy to make on the bbq or stovetop. You can use this same recipe with Chicken Breasts, legs and leg quarters. We hope you enjoy this easy Buffalo wings sauce recipe that we made. There's nothing like homemade buffalo wings on game day.
Steps to make Classic Buffalo Wing Sauce:
- Melt butter in small saucepan.
- Whisk other ingredients together and pour into saucepan with the melted butter. Whisk until smooth.
- Let simmer on low for approx 5 minutes. Remove from heat and let cool for a few minutes before placing in a air tight glass jar.
- Refrigerate for an hour to let flavors meld and then ENJOY!
We hope you enjoy this easy Buffalo wings sauce recipe that we made. There's nothing like homemade buffalo wings on game day. Frying wings can be messy and involved, and it's not what you want to be doing when the game is What even is buffalo sauce? In most cases, it's a simple mixture of melted butter and hot sauce. We like to add a touch of honey, too.
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