Rice flour porridge with sweet potato ball
Rice flour porridge with sweet potato ball

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, rice flour porridge with sweet potato ball. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Boil sweet potato until it's tender enough Purée the boiled sweet potato using fork. Mix it with tapioca flour and then stir it. Make sure it's mixed so you can shape it into small balls Rice flour porridge with sweet potato ball step by step. Boil sweet potato until it's tender enough.

Rice flour porridge with sweet potato ball is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Rice flour porridge with sweet potato ball is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook rice flour porridge with sweet potato ball using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Rice flour porridge with sweet potato ball:
  1. Make ready Rice flour
  2. Get Tapioca flour
  3. Prepare Sweet potato
  4. Prepare Coconut milk
  5. Get Brown sugar (better use coconut sugar)
  6. Prepare Water
  7. Take Salt

Place the rice, sweet potato, and water in the rice cooker all together. Using the porridge setting, start cooking. When the rice cooker indicates that it is down, stir the porridge with a wooden rice spoon. Rice flour porridge with sweet potato ball.

Steps to make Rice flour porridge with sweet potato ball:
  1. Boil sweet potato until it's tender enough
  2. Purée the boiled sweet potato using fork. Mix it with tapioca flour and then stir it. Make sure it's mixed so you can shape it into small balls
  3. Boil water, when it's boiling put in the sweet potato balls. Wait until it floats
  4. Put the brown sugar/ coconut sugar into the pan. Wait until it's boiling
  5. Mix a spoon of tapioca flour with a little water. Then put it into the pan. Mix it until it thicken
  6. To make the porridge. Boil water. At the same time mix the rice flour with water and coconut milk
  7. When the water is boiling, put in the mixed rice flour into the pan but by bit. Don't forget to mix it while you put it in
  8. Stir it until thick enough and don't forget to put a punch of salt to make it more yummy
  9. Combine the porridge with sweet potato balls. Yummy! Enjoy!

When the rice cooker indicates that it is down, stir the porridge with a wooden rice spoon. Rice flour porridge with sweet potato ball. Rice flour, Tapioca flour, Sweet potato, Coconut milk, Brown sugar (better use coconut sugar), Water, Salt n_u. Use rice flour instead of wheat flour and mix with mashed potatoes. The patty itself is tasty, but it.

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